Origin and culture: The richness of South American coffees combined with the earthy acidity of Asia gives rise to a strong and attractive bouquet in our Espresso Siciliano, which gives its name to this spirited blend.
Characteristic and taste: The dark roasted grain offers the intense, strong and spicy taste so much appreciated by espresso lovers. The impressive temperament of Espresso Siciliano makes it the optimal coffee for an intense cappuccino or latte macchiato. The choice for morning coffee and always excellent prepared with a percolator or with an Italian coffee maker.
Economical and very tonic, rich and without bitterness.