{"id":846,"date":"2022-04-04T10:34:59","date_gmt":"2022-04-04T08:34:59","guid":{"rendered":"https:\/\/www.the-gourmand.com\/produit\/matcha-ujicha-bio\/"},"modified":"2023-09-18T20:28:55","modified_gmt":"2023-09-18T18:28:55","slug":"matcha-ujicha-bio","status":"publish","type":"product","link":"https:\/\/www.the-gourmand.com\/es\/produit\/matcha-ujicha-bio\/","title":{"rendered":"Matcha Ujicha Bio"},"content":{"rendered":"<p><span style=\"color: #000000;\">Seg\u00fan la leyenda, el Matcha Ujicha se cultiva en el distrito de Uji en Jap\u00f3n desde principios del siglo XIII. El primer Matcha se habr\u00eda producido hacia finales del siglo XVI. Altitudes de 250 m, suelo rico en calcio y nieblas dominantes proporcionan las condiciones ideales para t\u00e9s verdes excelentes y complejos. Durante su preparaci\u00f3n, este matcha verde esmeralda brillante despliega tonos verde mate intenso, que est\u00e1n coronados por una suave espuma cremosa verde. <\/span><\/p>\n<p><span style=\"color: #000000;\">El Matcha Ujicha Bio tiene un aroma\u00a0 dulce y\u00a0 afrutado y su sabor es\u00a0 rico y con cuerpo. <\/span><\/p>\n<p><span style=\"color: #000000;\">La preparaci\u00f3n de Matcha requiere de utensilios \u00fanicos, que nos dan el placer de tocar la cultura japonesa.<\/span><strong> \u00a0<a href=\"https:\/\/www.the-gourmand.com\/es\/producto\/estuche-matcha\/\">Tenemos todo lo que necesitar\u00e1s para preparar con \u00e9xito este precioso t\u00e9.\u00a0<\/a><span style=\"color: #000000;\">\u00a0<\/span><\/strong><\/p>\n<p><strong><span style=\"color: #000000;\"> No dudes en visitar nuestros Accesorios para elegir los de tu preferencia. <\/span><\/strong><\/p>\n<p><span style=\"color: #000000;\"><strong>Se vende en caja met\u00e1lica de 25g o blasas de 100g o de 50g.<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>Origen BIO<\/strong><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p><strong>Nivel de te\u00edna:<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-206 size-full\" src=\"https:\/\/www.the-gourmand.com\/wp-content\/uploads\/2022\/03\/taux-de-theine-4-100x320px.png\" alt=\"\" width=\"291\" height=\"88\" \/><\/p>\n<p><span style=\"color: #000000;\"><strong>Origen : Jap\u00f3n<\/strong><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">Este t\u00e9 es tradicional en la ceremonia del t\u00e9 en Jap\u00f3n; rico en te\u00edna y de sabor \u00fanico ha sido molido finamente para prepararlo en suspensi\u00f3n en agua no muy caliente. Producto de la agricultura ecol\u00f3gica.\u00a0<\/span><\/p>\n<p><strong> <a href=\"https:\/\/www.the-gourmand.com\/es\/producto\/estuche-matcha\/\">Tenemos todo lo que necesitar\u00e1s para preparar con \u00e9xito este precioso t\u00e9.\u00a0<\/a> <\/strong><\/p>\n<p><strong><span style=\"color: #000000;\">No dudes en visitar nuestros Accesorios para elegir los de tu preferencia. <\/span><\/strong><\/p>\n<p><strong><span style=\"color: #000000;\">Se vende en caja met\u00e1lica de 25go bolsas de 100g o de 50g.<br \/>\n<\/span><\/strong><\/p>\n<p><strong><span style=\"color: #000000;\">Origen ecol\u00f3gico.<\/span><\/strong><\/p>\n<p style=\"text-align: justify;\"><strong>\u00a0<\/strong><\/p>\n","protected":false},"featured_media":659,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[305,167],"product_tag":[],"class_list":{"0":"post-846","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-tes-es","7":"product_cat-verde-blanco-amarillo-origen","8":"description-off","10":"first","11":"instock","12":"shipping-taxable","13":"purchasable","14":"product-type-variable"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Matcha Ujicha Org\u00e1nico Bio - Th\u00e9 Gourmand<\/title>\n<meta name=\"description\" content=\"El Matcha Ujicha Bio es tradicional en la ceremonia del t\u00e9 en Jap\u00f3n; 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