{"id":2308,"date":"2022-06-06T20:20:32","date_gmt":"2022-06-06T18:20:32","guid":{"rendered":"https:\/\/www.the-gourmand.com\/?post_type=product&#038;p=2308"},"modified":"2025-10-01T01:35:53","modified_gmt":"2025-09-30T23:35:53","slug":"genmaicha-bio","status":"publish","type":"product","link":"https:\/\/www.the-gourmand.com\/es\/produit\/genmaicha-bio\/","title":{"rendered":"Genma\u00efcha du Japon Bio"},"content":{"rendered":"<p><span style=\"color: #000000;\"><strong>Genmai\u00bb<\/strong> significa arroz natural. Esta especialidad proviene de la prefectura de Kagoshima alrededor de la regi\u00f3n de Karishima en <strong>Jap\u00f3n<\/strong> y est\u00e1 hecha de t\u00e9 Bancha y un 50% de granos de arroz inflados y a la parrilla. El sabor incomparable del Genma\u00efcha du Japon Bio se caracteriza por la suavidad del t\u00e9 Bancha que gracias al arroz obtiene un agradable y ligero sabor a nuez con notas de cereal tostado. <\/span><\/p>\n<p><span style=\"color: #000000;\">Como es<strong> muy bajo en te\u00edna<\/strong>, este t\u00e9 se puede consumir durante todo el d\u00eda. Adem\u00e1s, los principiantes del t\u00e9 verde pueden hacer su primera experiencia positiva en el mundo de los t\u00e9s japoneses. En Jap\u00f3n se prefiere especialmente por la tarde.\u00a0\u00a0 La demanda de t\u00e9s org\u00e1nicos aumenta constantemente, por lo que decidimos ofrecer esta maravillosa calidad. Genmaicha a menudo se prepara en Jap\u00f3n en tazones grandes, y el arroz hinchado flotante se consume como un peque\u00f1o bocadillo para acompa\u00f1ar el t\u00e9. <\/span><\/p>\n<p><span style=\"color: #000000;\">*Ingredientes: T\u00e9 Bancha y 50% granos de arroz inflado y tostado<strong> *Todos procedentes de agricultura ecol\u00f3gica.<\/strong><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p><strong>Nivel de te\u00edna:<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-603 size-full\" src=\"https:\/\/www.the-gourmand.com\/wp-content\/uploads\/2022\/03\/taux-de-theine-1-100x320px.png\" alt=\"\" width=\"291\" height=\"88\" \/><\/p>\n<p><span style=\"color: #000000;\"><strong>Origen : Jap\u00f3n<\/strong><br \/>\n<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">El sabor incomparable del Genmaicha du Japon Bio se caracteriza por la suavidad del t\u00e9 verde Bancha que gracias al arroz obtiene un sabor agradable y ligeramente a nuez con notas de cereal tostado. Este t\u00e9 es el primero que los j\u00f3venes toman en JAP\u00d3N. Se considera como la puerta de entrada a los t\u00e9s japoneses. Como es<strong> bajo en te\u00edna<\/strong>, este t\u00e9 se puede consumir durante todo el d\u00eda. <\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">*Ingredientes: T\u00e9 Bancha y 50% granos de arroz inflado y tostado <strong>*Todos procedentes de agricultura ecol\u00f3gica.<\/strong><\/span><\/p>\n","protected":false},"featured_media":2323,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[305,166,167],"product_tag":[],"class_list":{"0":"post-2308","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-tes-es","7":"product_cat-verde-fruta-flores-especias","8":"product_cat-verde-blanco-amarillo-origen","9":"description-off","11":"first","12":"instock","13":"shipping-taxable","14":"purchasable","15":"product-type-variable","16":"has-default-attributes"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - 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