{"id":828,"date":"2022-04-04T10:34:59","date_gmt":"2022-04-04T08:34:59","guid":{"rendered":"https:\/\/www.the-gourmand.com\/produit\/matcha-ujicha-organic\/"},"modified":"2023-09-18T20:27:09","modified_gmt":"2023-09-18T18:27:09","slug":"matcha-ujicha-organic","status":"publish","type":"product","link":"https:\/\/www.the-gourmand.com\/en\/produit\/matcha-ujicha-organic\/","title":{"rendered":"Matcha Ujicha Organic"},"content":{"rendered":"<p style=\"text-align: justify;\"><span style=\"color: #000000;\">We are delighted to be able to offer the ever-growing &#8220;Matcha Ujicha du Japon Bio&#8221; fan base yet another top quality from organic cultivation. According to legend, tea has been cultivated in Uji District since the early thirteenth century. The first Matcha would have been produced towards the end of the sixteenth century. Altitudes of 250 m, calcium-rich soil and dominant mists provide the ideal conditions for excellent and complex green teas. During its preparation, the bright emerald green Matcha unfolds intense, matte green hues, which are crowned by a soft green creamy foam. Its aroma is sweet, fruity and its taste rich and full-bodied. The preparation of Matcha requires unique utensils, which give us the pleasure of touching Japanese culture.<\/span><strong> \u00a0<a href=\"https:\/\/www.the-gourmand.com\/en\/?post_type=product&#038;p=717\">We have everything you will need to successfully prepare this precious tea.<\/a><\/strong><\/p>\n<p style=\"text-align: justify;\"><strong><span style=\"color: #000000;\">Do not hesitate to visit our Accessories to choose those of your preference. <\/span><\/strong><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\"><strong>Sold in metal box of 25g and 100g or 50g bags.<\/strong><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\"><strong>Origin BIO<\/strong><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p><strong>Theine level:<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-206 size-full\" src=\"https:\/\/www.the-gourmand.com\/wp-content\/uploads\/2022\/03\/taux-de-theine-4-100x320px.png\" alt=\"\" width=\"291\" height=\"88\" \/><\/p>\n<p><span style=\"color: #000000;\"><strong>Origin : Japan<\/strong><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">Matcha Ujicha du Japon Bio, the traditional powdered tea in Japan, intense green, for tasting. Sweet scent, aromatic and full-bodied taste.\u00a0 Tonic, high-end.<\/span><\/p>\n<p><strong> \u00a0<a href=\"https:\/\/www.the-gourmand.com\/en\/product\/gift-box-matcha\/\">We have everything you will need to successfully prepare this precious tea.<\/a> \u00a0 <span style=\"color: #000000;\">Do not hesitate to visit our Accessories to choose those of your preference. <\/span><\/strong><\/p>\n<p><span style=\"color: #000000;\"><strong>Sold in metal box of 25g and 100g or 50g bags.<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\"><strong> Origin BIO<\/strong><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\"><strong>\u00a0<\/strong><\/span><\/p>\n","protected":false},"featured_media":658,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[182,300],"product_tag":[],"class_list":{"0":"post-828","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-green-white-yellow-appellation","7":"product_cat-teas","8":"description-off","10":"first","11":"instock","12":"shipping-taxable","13":"purchasable","14":"product-type-variable"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Matcha Ujicha Organic - Th\u00e9 Gourmand<\/title>\n<meta name=\"description\" content=\"Matcha Ujicha du Japon Bio, traditional powdered tea, intense green, for tasting. Sweet scent, aromatic and full-bodied taste.\u00a0 Tonic, high-end. Origin Bio\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.the-gourmand.com\/en\/produit\/matcha-ujicha-organic\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Matcha Ujicha Organic - Th\u00e9 Gourmand\" \/>\n<meta property=\"og:description\" content=\"Matcha Ujicha du Japon Bio, traditional powdered tea, intense green, for tasting. Sweet scent, aromatic and full-bodied taste.\u00a0 Tonic, high-end. Origin Bio\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.the-gourmand.com\/en\/produit\/matcha-ujicha-organic\/\" \/>\n<meta property=\"og:site_name\" content=\"Th\u00e9 Gourmand\" \/>\n<meta property=\"article:modified_time\" content=\"2023-09-18T18:27:09+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.the-gourmand.com\/wp-content\/uploads\/2022\/04\/Matcha-ujicha-bio-600x600px.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"600\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/produit\\\/matcha-ujicha-organic\\\/\",\"url\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/produit\\\/matcha-ujicha-organic\\\/\",\"name\":\"Matcha Ujicha Organic - Th\u00e9 Gourmand\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/produit\\\/matcha-ujicha-organic\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/produit\\\/matcha-ujicha-organic\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.the-gourmand.com\\\/wp-content\\\/uploads\\\/2022\\\/04\\\/Matcha-ujicha-bio-600x600px.jpg\",\"datePublished\":\"2022-04-04T08:34:59+00:00\",\"dateModified\":\"2023-09-18T18:27:09+00:00\",\"description\":\"Matcha Ujicha du Japon Bio, traditional powdered tea, intense green, for tasting. Sweet scent, aromatic and full-bodied taste.\u00a0 Tonic, high-end. Origin Bio\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/produit\\\/matcha-ujicha-organic\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/produit\\\/matcha-ujicha-organic\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/produit\\\/matcha-ujicha-organic\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.the-gourmand.com\\\/wp-content\\\/uploads\\\/2022\\\/04\\\/Matcha-ujicha-bio-600x600px.jpg\",\"contentUrl\":\"https:\\\/\\\/www.the-gourmand.com\\\/wp-content\\\/uploads\\\/2022\\\/04\\\/Matcha-ujicha-bio-600x600px.jpg\",\"width\":600,\"height\":600},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/produit\\\/matcha-ujicha-organic\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Products\",\"item\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/shop\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Matcha Ujicha Organic\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/\",\"name\":\"Th\u00e9 Gourmand\",\"description\":\"Boutique en ligne de th\u00e9s.\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/#organization\",\"name\":\"Th\u00e9 Gourmand\",\"url\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.the-gourmand.com\\\/wp-content\\\/uploads\\\/2022\\\/02\\\/logo-the-gourmand-320x132px.png\",\"contentUrl\":\"https:\\\/\\\/www.the-gourmand.com\\\/wp-content\\\/uploads\\\/2022\\\/02\\\/logo-the-gourmand-320x132px.png\",\"width\":320,\"height\":132,\"caption\":\"Th\u00e9 Gourmand\"},\"image\":{\"@id\":\"https:\\\/\\\/www.the-gourmand.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Matcha Ujicha Organic - Th\u00e9 Gourmand","description":"Matcha Ujicha du Japon Bio, traditional powdered tea, intense green, for tasting. Sweet scent, aromatic and full-bodied taste.\u00a0 Tonic, high-end. Origin Bio","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.the-gourmand.com\/en\/produit\/matcha-ujicha-organic\/","og_locale":"en_US","og_type":"article","og_title":"Matcha Ujicha Organic - Th\u00e9 Gourmand","og_description":"Matcha Ujicha du Japon Bio, traditional powdered tea, intense green, for tasting. Sweet scent, aromatic and full-bodied taste.\u00a0 Tonic, high-end. Origin Bio","og_url":"https:\/\/www.the-gourmand.com\/en\/produit\/matcha-ujicha-organic\/","og_site_name":"Th\u00e9 Gourmand","article_modified_time":"2023-09-18T18:27:09+00:00","og_image":[{"width":600,"height":600,"url":"https:\/\/www.the-gourmand.com\/wp-content\/uploads\/2022\/04\/Matcha-ujicha-bio-600x600px.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.the-gourmand.com\/en\/produit\/matcha-ujicha-organic\/","url":"https:\/\/www.the-gourmand.com\/en\/produit\/matcha-ujicha-organic\/","name":"Matcha Ujicha Organic - Th\u00e9 Gourmand","isPartOf":{"@id":"https:\/\/www.the-gourmand.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.the-gourmand.com\/en\/produit\/matcha-ujicha-organic\/#primaryimage"},"image":{"@id":"https:\/\/www.the-gourmand.com\/en\/produit\/matcha-ujicha-organic\/#primaryimage"},"thumbnailUrl":"https:\/\/www.the-gourmand.com\/wp-content\/uploads\/2022\/04\/Matcha-ujicha-bio-600x600px.jpg","datePublished":"2022-04-04T08:34:59+00:00","dateModified":"2023-09-18T18:27:09+00:00","description":"Matcha Ujicha du Japon Bio, traditional powdered tea, intense green, for tasting. Sweet scent, aromatic and full-bodied taste.\u00a0 Tonic, high-end. Origin Bio","breadcrumb":{"@id":"https:\/\/www.the-gourmand.com\/en\/produit\/matcha-ujicha-organic\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.the-gourmand.com\/en\/produit\/matcha-ujicha-organic\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.the-gourmand.com\/en\/produit\/matcha-ujicha-organic\/#primaryimage","url":"https:\/\/www.the-gourmand.com\/wp-content\/uploads\/2022\/04\/Matcha-ujicha-bio-600x600px.jpg","contentUrl":"https:\/\/www.the-gourmand.com\/wp-content\/uploads\/2022\/04\/Matcha-ujicha-bio-600x600px.jpg","width":600,"height":600},{"@type":"BreadcrumbList","@id":"https:\/\/www.the-gourmand.com\/en\/produit\/matcha-ujicha-organic\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.the-gourmand.com\/en\/"},{"@type":"ListItem","position":2,"name":"Products","item":"https:\/\/www.the-gourmand.com\/en\/shop\/"},{"@type":"ListItem","position":3,"name":"Matcha Ujicha Organic"}]},{"@type":"WebSite","@id":"https:\/\/www.the-gourmand.com\/en\/#website","url":"https:\/\/www.the-gourmand.com\/en\/","name":"Th\u00e9 Gourmand","description":"Boutique en ligne de th\u00e9s.","publisher":{"@id":"https:\/\/www.the-gourmand.com\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.the-gourmand.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.the-gourmand.com\/en\/#organization","name":"Th\u00e9 Gourmand","url":"https:\/\/www.the-gourmand.com\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.the-gourmand.com\/en\/#\/schema\/logo\/image\/","url":"https:\/\/www.the-gourmand.com\/wp-content\/uploads\/2022\/02\/logo-the-gourmand-320x132px.png","contentUrl":"https:\/\/www.the-gourmand.com\/wp-content\/uploads\/2022\/02\/logo-the-gourmand-320x132px.png","width":320,"height":132,"caption":"Th\u00e9 Gourmand"},"image":{"@id":"https:\/\/www.the-gourmand.com\/en\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/www.the-gourmand.com\/en\/wp-json\/wp\/v2\/product\/828","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.the-gourmand.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.the-gourmand.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/www.the-gourmand.com\/en\/wp-json\/wp\/v2\/comments?post=828"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.the-gourmand.com\/en\/wp-json\/wp\/v2\/media\/658"}],"wp:attachment":[{"href":"https:\/\/www.the-gourmand.com\/en\/wp-json\/wp\/v2\/media?parent=828"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.the-gourmand.com\/en\/wp-json\/wp\/v2\/product_brand?post=828"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.the-gourmand.com\/en\/wp-json\/wp\/v2\/product_cat?post=828"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.the-gourmand.com\/en\/wp-json\/wp\/v2\/product_tag?post=828"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}